Reader Table

What are you cooking?

Bay Area · Thai

Nari

Michelin-starred contemporary Thai in Japantown’s Hotel Kabuki from Pim Techamuanvivit; bold heat in a greenhouse-bright room.

Price
$$$
Opened
2019
Neighborhood
Japantown1625 Post St, San Francisco, CA 94115

Restaurant website →

About

Pim Techamuanvivit opened Nari on August 9, 2019, inside Hotel Kabuki as a larger sister to Kin Khao. The name (นารี) means “women” in Thai and honors the cooks who taught her; the menu blends heritage Thai flavors with Northern California produce. Michelin awards one star. The Chronicle, Eater SF, the New York Times, and Esquire covered the opening as a major San Francisco Thai debut. The Lundberg Design room seats roughly 100 downstairs plus an upstairs lounge for cocktails and à la carte bites.

Menu highlights

  • Grilled squid and pork jowl
  • Chef’s tasting / prix fixe with duck curry puffs and seasonal courses
  • Spicy curries such as gaeng bumbai with mushrooms
  • Nam prik and other chile-paste-led starters

Diners say

Reviewers praise explosive spice, memorable main plates, and the plant-filled room. Recurring caveats include high checks, reservation scarcity, heat levels that surprise mild-spice diners, and uneven service reports on busy nights. Many treat it as celebration Thai rather than a casual pad Thai stop.

Review synthesis as of 2026-07-28. Synthesis of recurring themes in public Yelp and Google Maps reviews sampled July 2026; not a rating or ranking.